1266rtewtrwet Top Inicio http://www.borgesbrasil.com.br Borges Brasil Wed, 19 Dec 2018 12:50:50 +0000 pt-PT WXR_VERSION http://www.borgesbrasil.com.br http://www.borgesbrasil.com.br 1esborges[email protected] 2dbarcelo[email protected] 4borgeseditor[email protected] 6tamara[email protected] 5nav_menumenuprincipal 89nav_menumenu_sitemap 5nav_menumenuprincipal 5nav_menumenuprincipal 89nav_menumenu_sitemap 89nav_menumenu_sitemap 293nav_menuworldwide TIMBALE DE PURÊ DE BATATAS COM CAMARÕES, MOLHO DE NOZES GRATINADO E VERDURAS SALTEADAS http://www.borgesbrasil.com.br/rms/timbale-de-pure-de-batatas-com-camaroes-molho-de-nozes-gratinado-e-verduras-salteadas/ Mon, 28 Oct 2013 18:17:36 +0000 esborges http://www.borgesbrasil.com.br/?post_type=recetasmediterraneas&p=751 751 2013-10-28 20:17:36 2013-10-28 18:17:36 open open timbale-de-pure-de-batatas-com-camaroes-molho-de-nozes-gratinado-e-verduras-salteadas publish 0 276 recetasmediterraneas 0 _edit_last num_persons _num_persons time _time dificulty _dificulty image_recipe _image_recipe products_recipes _products_recipes ingredients * 8 batatas médias * 200 g de camarões crus limpos * 400 ml de creme de leite * 100 g de nozes Borges * 16 tomates-cereja * 8 aspargos frescos * 3 colheres de sopa de caldo de carne * Vinagre balsâmico de Módena Borges * Sal * Salsinha * Noz-moscada * Aceite de oliva virgem extra Borges * Água]]> _ingredients presentation _presentation steps _steps tips _tips TOMATES COM CEBOLA E NOZES http://www.borgesbrasil.com.br/rms/tomates-com-cebola-e-nozes/ Mon, 28 Oct 2013 18:31:17 +0000 esborges http://www.borgesbrasil.com.br/?post_type=recetasmediterraneas&p=754 754 2013-10-28 20:31:17 2013-10-28 18:31:17 open open tomates-com-cebola-e-nozes publish 0 246 recetasmediterraneas 0 _edit_last num_persons _num_persons time _time dificulty _dificulty image_recipe _image_recipe products_recipes _products_recipes ingredients * Tomates Sal * Aceite de oliva virgem extra Borges * Cebola * Atum Nozes Borges]]> _ingredients presentation _presentation steps _steps tips _tips CHEESE STUFFED TOMATOES WITH WALNUT VINAIGRETTE http://www.borgesbrasil.com.br/rms/tomates-recheados-com-queijo-e-vinagrete-de-nozes/ Mon, 28 Oct 2013 17:56:12 +0000 esborges http://www.borgesbrasil.com.br/rms/tomates-rellenos-de-queso-con-vinagreta-de-nuez-2/ 1279 2013-10-28 19:56:12 2013-10-28 17:56:12 open open cheese-stuffed-tomatoes-with-walnut-vinaigrette publish 0 196 recetasmediterraneas 0 num_persons _num_persons time _time dificulty _dificulty image_recipe _image_recipe products_recipes _products_recipes ingredients For the tomato filling: * 4 medium tomatoes * 100gr green beans (cooked) * 1/2 diced courgette * 5 sliced green asparagus * 50gr semi-mature cheese * 20gr chopped Serrano ham * 4 spoonfuls of Borges Extra Virgin Olive Oil * 3 spoonfuls of meat stock water * Salt and a pinch of oregano For the vinaigrette: * 6 spoonfuls of Borges Extra Virgin Olive Oil * 2 spoonfuls of Borges Cider Vinegar * 1 spoonful of lemon juice * 1/4 grated “Granny Smith” apple * 4 Shalled and chopped Borges Walnuts * Salt For de crunchy cured meat: * 4 slices of smoked cured meat * A few drops of Borgesol sunflower oil]]> _ingredients presentation _presentation steps _steps tips _tips _edit_last